Description
As a full-bodies red, the palate is greeted by a punch of dark berry flavors with hints of pepper and oak notes. Pair with foods like blue-cheese burgers all things BBQ.
2016 Limited Release Syrah
$35.00
With over 18 acres, our Syrah block on our vineyard is often used in our Rhone-style blends, but is delicious as a single varietal. On our vineyard, we practice sustainable farming and believe that attention to the soil’s health is critical to growing great wines.
The fruit was machine harvested, destemmed, and crushed to fermenters. Untoasted French oak fermentation ‘rice’ was added to assist color and flavor extraction. The wine was fermented for 11 days on skins to ensure complete extraction of sugars and anthocyanins. When pressed off the skins, the wine was stored to ferment in tank with French oak adjuncts for over 6 months, added to enhance flavor and complexity.
Additional information
| Vintage | 2016 |
|---|---|
| Varietal | Syrah |
| Appellation | Paso Robles |
| Harvest Date | September 2016 |
| Acid | 5.90 g/L |
| Bottling Date | September 2019 |
| pH | 3.77 |
| Residual Sugar | 1.00 g/L |
| Alcohol % | 13.6 |
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